Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
performance bonuses
Job Description
KFC is a globally recognized fast-food restaurant brand known for its world-famous fried chicken and commitment to delivering delicious meals with southern hospitality. As a leading player in the quick-service restaurant industry, KFC operates thousands of locations worldwide, serving millions of customers every day. Founded decades ago, KFC blends its rich history and iconic flavors with a vibrant company culture focused on community, quality, and customer satisfaction. The organization prides itself on creating an inclusive environment where employees feel valued, motivated, and empowered to grow both personally and professionally. Each meal served at KFC is positioned as an experience designed... Show More
Job Requirements
- at least 18 years old
- valid driver's license
- reliable transportation
- willingness to work in a fast-paced, dynamic restaurant environment
- strong desire to learn and grow as a leader
- ability to set high standards for self and team
- positive attitude and motivational leadership style
- availability to work flexible hours including weekends and holidays
Job Qualifications
- proven experience in restaurant management or a similar leadership role
- strong team-building and leadership skills
- excellent communication and interpersonal abilities
- customer-focused mindset with a passion for service
- ability to manage budgets and financial reports
- knowledge of food safety regulations and operational standards
- high school diploma or equivalent
Job Duties
- lead and manage restaurant operations to achieve sales and profitability goals
- recruit, train, and develop team members to build a strong and motivated workforce
- maintain high standards of food quality, safety, and sanitation
- deliver exceptional customer service by ensuring a welcoming atmosphere
- manage inventory and control costs effectively
- implement marketing and promotional strategies to grow the business
- monitor financial performance and prepare reports for the franchisee
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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