Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Career development opportunities
Training and support
Employee Discounts
flexible scheduling
competitive pay
Positive work environment
Opportunities for advancement
Job Description
The restaurant is an independently owned and operated KFC franchise. This means that while the brand is internationally recognized and trusted, the hiring decisions and employment responsibilities rest solely with the local franchisee. This unique business model allows the franchisee to bring personalized management and attention to their local communities, delivering excellent customer service and a distinct workplace culture. KFC is globally renowned for its delicious southern-style fried chicken and its commitment to excellence in food quality and hospitality. Their mission goes beyond just serving meals; they aim to enrich lives by creating memorable experiences for their customers through a... Show More
Job Requirements
- at least 18 years old
- valid driver’s license
- reliable personal transportation
- willingness to learn and grow
- ability to work in a dynamic, fast-paced environment
- honest and motivated individual
- strong desire to lead and develop a team
Job Qualifications
- strong leadership skills
- excellent customer service orientation
- ability to motivate and build a winning team
- energetic and enthusiastic attitude
- experience in fast-paced environments preferred
- basic knowledge of restaurant operations beneficial
- good communication skills
Job Duties
- lead and motivate the restaurant team
- assist the restaurant general manager in daily operations
- ensure excellent customer service and satisfaction
- maintain high food quality and safety standards
- help manage inventory and supplies
- support employee training and development
- uphold the restaurant’s culture and values
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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