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KFC

KFC Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

training programs
Employee Discounts
Opportunities for advancement
supportive work culture
Paid holidays
performance bonuses
flexible scheduling

Job Description

This job posting is for a position at an independently owned and operated KFC restaurant, managed by a franchisee. KFC is a globally recognized fast-food chain known for its iconic fried chicken and commitment to providing a friendly, welcoming dining experience. While the brand is widely popular, each franchise location operates independently, which means your application will be reviewed directly by the franchisee who will handle the hiring decisions and all employment-related matters. Working at KFC, you join a team that feeds not just appetites but also communities, delivering food with warmth and southern hospitality.

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Job Requirements

  • At least 18 years old
  • Valid driver's license
  • Reliable transportation
  • Ability to work flexible hours including evenings and weekends
  • Strong desire to learn and develop
  • Positive attitude and strong work ethic

Job Qualifications

  • Previous experience in customer service or leadership preferred
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Ability to work in a fast-paced environment
  • High school diploma or equivalent
  • Willingness to learn and grow in a management role

Job Duties

  • Assist the Restaurant General Manager in daily operations
  • Lead and motivate the restaurant team
  • Ensure excellent customer service and satisfaction
  • Maintain high standards of food quality and cleanliness
  • Support hiring, training, and development of employees
  • Manage inventory and restaurant supplies
  • Handle cash deposits and financial procedures as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location