Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Career development opportunities
Employee Discounts
Paid training
flexible schedules
health insurance options
retirement savings plan
Team-oriented work environment
Job Description
KFC, known globally for its iconic fried chicken and as a leader in the quick-service restaurant industry, is dedicated to more than just feeding people; it aims to fulfill lives through exceptional meals served with southern hospitality. As a brand that spans across the world, KFC prides itself on offering a dynamic work environment where employees don't just earn a paycheck—they build friendships, develop skills, and enjoy a sense of independence and fun. The company culture thrives on high energy, motivation, honesty, and a commitment to creating great experiences for both customers and team members alike.
The position of Assista... Show More
The position of Assista... Show More
Job Requirements
- At least 18 years old
- Valid driver’s license
- Reliable transportation (not public transport)
- Strong desire to learn and grow
- Ability to set high personal and team standards
- Energetic and motivational personality
- Honest and fun individual
- Willingness to work in a fast-paced restaurant environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in restaurant management or leadership roles beneficial but not required
- Strong leadership and team-building skills
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced and dynamic environment
- Enthusiasm for customer service and quality food
- Basic understanding of budget management and operational procedures
Job Duties
- Assist the Restaurant General Manager in overseeing daily restaurant operations
- Lead and motivate the restaurant team to ensure excellent customer service
- Maintain high standards of food quality and safety
- Manage employee schedules and ensure compliance with labor laws
- Drive sales growth by focusing on customer satisfaction and business development
- Handle administrative tasks including deposits and inventory control
- Ensure the restaurant is clean, safe, and welcoming for customers and staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Popular Cities