Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
cell phone discounts
Saving Match Program
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
free shift meal
employee discount
Paid training
bonus program
Job Description
KBP Foods is a prominent restaurant franchise group and a part of KBP Brands, a well-established organization recognized for its commitment to creating great workplaces, quality dining experiences, and ownership opportunities. With rapid growth to over 1,000 restaurant locations across 31 states within just 20 years, KBP Foods has carved out a significant position in the quick-service restaurant industry, particularly through its successful operation of KFC franchises. The company prides itself on its dedication to core values including Diversity, Equity, Inclusion, Belonging (DEIB+), fostering positive workplace culture, and providing robust growth opportunities for its employees. This culture of inclusivity and... Show More
Job Requirements
- Minimum 1 year of experience as an assistant general manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- Managers must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Ability to lift carry stack push or pull heavy objects
- Stand and walk constantly for entire shifts
- Maneuver through compact spaces safely and operate restaurant equipment
Job Qualifications
- Minimum 1 year of experience as an assistant general manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- Ability to lead and manage teams effectively
- Strong communication and interpersonal skills
- Knowledge of inventory management and food safety protocols
- Familiarity with financial management and expense control
- Leadership training or management certification is a plus
Job Duties
- Supervise daily restaurant operations ensuring adherence to KFC standards and policies
- Lead and manage a team including supporting the restaurant general manager with training scheduling and performance appraisals
- Manage inventory maintain food safety protocols and address customer concerns
- Oversee financial aspects including cash management and expense control
- Collaborate with the general manager to develop growth strategies and maintain brand image
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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