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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.10 - $20.60
Work Schedule
Standard Hours
Split Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
employee discount
Paid training
Job Description
KBP Foods, a key part of KBP Brands, is a prominent restaurant franchise group known for its expansive network of quick-service restaurants. With over 1,000 restaurants across more than 30 states, KBP Foods has established itself as a leading force in the fast-food industry. The company prides itself on fostering an inclusive culture that promotes personal, professional, and financial growth for all employees. KBP Foods is recognized not only for its dedication to operational excellence and customer satisfaction but also for offering numerous opportunities for career advancement within the organization. The vision of KBP Foods is straightforward yet powerful: to... Show More
Job Requirements
- At least one year of experience as an assistant general manager in food service or retail with profit and loss responsibility
- must be at least 18 years old
- availability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail with profit and loss responsibility
- quick service experience preferred
- strong leadership and team management skills
- excellent customer service and communication skills
- ability to work in a fast-paced environment and handle multiple priorities
- knowledge of inventory management and cash handling procedures
- problem-solving and conflict resolution abilities
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- oversee daily operations, including inventory, cash handling, and compliance with company policies
- maintain KFC's standards for food quality, preparation, and presentation
- enforce safety and cleanliness standards to provide a safe environment for guests and employees
- manage labor and food costs to maximize profitability
- anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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