KFC Assistant General Manager

Topeka, KS, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $20.00

Work Schedule

Standard Hours

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

Employee Discounts

Paid training

bonus program

Job Description

KBP Foods, a leading franchise group in the quick-service restaurant industry, is proud to operate over 1,000 restaurants across 31 states. Known for its commitment to creating a great place to work, a great place to eat, and a great place to own, KBP Foods emphasizes core values such as Diversity, Equity, Inclusion, Belonging (DEIB+), growth opportunities, and a positive culture. With over 50% of store leadership positions filled by internal promotions in just the past year, KBP Foods clearly demonstrates its dedication to career advancement and employee development within an energetic and entrepreneurial environment.

Among the renowned bra... Show More

Job Requirements

Minimum one year of experience as an assistant general manager in food service or retail environment including profit and loss responsibility
Managers must be at least 18 years old
Availability to close the restaurant at least two nights a week
Ability to lift carry stack push or pull heavy objects
Stand and walk constantly for entire shifts
Maneuver through compact spaces safely and operate restaurant equipment

Job Qualifications

Minimum one year of experience as an assistant general manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
Ability to lift carry stack push or pull heavy objects
Strong leadership and team management skills
Excellent communication and customer service skills
Ability to work flexible hours including closing the restaurant at least two nights a week
High school diploma or equivalent

Job Duties

Supervise daily restaurant operations ensuring adherence to KFC standards and policies
Lead and manage a team including supporting Regional General Manager with training scheduling and performance appraisals
Manage inventory maintain food safety protocols and address customer concerns
Oversee financial aspects including cash management and expense control
Collaborate with the General Manager to develop growth strategies and maintain brand image

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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