Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
employee discount
Paid training
bonus program
Job Description
KBP Foods, a subsidiary of KBP Brands, is an expanding leader in the quick-service restaurant (QSR) industry, with a reputation for excellence in the food service sector. With over 1,000 restaurants in 31 states, KBP Foods has grown rapidly in just two decades, offering an energetic and entrepreneurial environment that champions personal, professional, and financial growth. Known for prioritizing Diversity, Equity, Inclusion, Belonging (DEIB+), growth opportunities, and a positive culture, KBP Foods is committed to creating workplaces and dining experiences that customers and employees alike value. KBP Foods operates well-known brands including KFC, where they focus on delivering consistent, high-quality... Show More
Job Requirements
- Minimum 1 year of experience as an Assistant General Manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- Managers must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Ability to lift carry stack push or pull heavy objects
- Stand and walk constantly for entire shifts
- Maneuver through compact spaces safely and operate restaurant equipment
Job Qualifications
- Minimum 1 year of experience as an Assistant General Manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Knowledge of food safety regulations and compliance standards
- Ability to handle financial management tasks effectively
- Proficiency with scheduling and employee performance evaluation
- Commitment to delivering exceptional customer service
Job Duties
- Supervise daily restaurant operations ensuring adherence to KFC standards and policies
- Lead and manage a team including supporting Regional General Manager with training scheduling and performance appraisals
- Manage inventory maintain food safety protocols and address customer concerns
- Oversee financial aspects including cash management and expense control
- Collaborate with the General Manager to develop growth strategies and maintain brand image
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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