Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $1.00
Work Schedule
Standard Hours
Flexible
Benefits
Mission to provide a caring culture of service, success, and ownership
Promote-from-within culture with potential for personal growth and professional opportunity
Chance to work with those who appreciate and reward high performance
Job Description
We are a leading restaurant dedicated to providing exceptional dining experiences to our customers. Our establishment is known for its commitment to quality, hospitality, and creating a positive environment for both our guests and our staff. We pride ourselves on offering a friendly and welcoming atmosphere where teamwork, respect, and customer satisfaction are at the core of everything we do. With high standards for food quality and customer service, our restaurant has earned a loyal customer base and continues to grow by delivering fresh, hot meals prepared with care and served with a smile.
We are currently seeking enthusiastic a... Show More
We are currently seeking enthusiastic a... Show More
Job Requirements
- Arrive at work on time
- Flexible scheduling
- Follows procedures regarding operation of restaurant equipment including fryers and ovens
- Able to lift up to 25 lbs and carry up to 30 feet
- Able to push or pull up to 90 lbs up to 30 feet
- Able to stand and walk for a majority of work shift
- Follows restaurant cash handling safety and security procedures
- Adheres to restaurant and city/state/united states safety requirements
- Knowledge of and compliance with restaurant's human resources policies and processes
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is an advantage
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Basic math skills for cash handling
- Positive attitude and eagerness to learn
Job Duties
- Needs little guidance in solving problems
- Trains on their core position and keeps up to date on their training
- Works hard to achieve goals
- Demonstrates positive energy at all the times
- Works to create a great atmosphere within the restaurant
- Cooperates with fellow team members by helping others when they need it
- Believes in all people by treating others fairly and with respect
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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