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Kerrville 02 Bakery - Food Service Rep - Part-Time - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $1.00
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Work Schedule

Standard Hours
Flexible

Job Description

H-E-B is a leading American supermarket chain recognized for delivering exceptional customer service and quality products across its wide range of departments. Founded in 1905 and headquartered in San Antonio, Texas, H-E-B operates more than 400 stores primarily in Texas and northeast Mexico. The company prides itself on its strong commitment to community, sustainability, and innovation in retail. H-E-B is more than just a grocery store; it is a community-focused organization that values its employees as partners who contribute to its success and growth. Known for its outstanding shopping experience, H-E-B integrates cutting-edge technologies and personalized service to meet the... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • completion of company orientation
  • completion of food safety and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • ability to work with customers attentively
  • ability to lift up to 55 lbs and manage weights over 65 lbs depending on department
  • compliance with food safety and sanitation standards
  • strong communication skills
  • basic computer literacy

Job Qualifications

  • High school diploma or equivalent
  • strong customer service skills
  • communication and interpersonal skills
  • knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas as needed (e.g., basic set-up and clean-up processes)
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department/store operating procedures
  • records production and shrink to aid in production planning (bakery specific)
  • takes care of service counter customers (deli specific)
  • uses ordering system applications (deli specific)
  • performs inventory management processes (deli specific)
  • ensures catering orders are prepared and ready for customer pickup (deli specific)
  • performs all sanitation and maintenance tasks for deli slicers (deli specific)
  • serves/packages products at customer request (prepared foods specific)
  • educates customers on preparation/reheating instructions of prepared foods (prepared foods specific)
  • prepackages condiments for prepared food items (prepared foods specific)
  • cuts, slices, dices, chops food in preparation for chef (prepared foods specific)

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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