Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Five day work week with two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Job Description
Flanigan's is a well-established restaurant known for its dedication to quality and guest satisfaction. The dining experience at Flanigan's centers around made-from-scratch recipes, the use of superior ingredients, and generous portion sizes that have earned the brand loyal patrons over the years. With a high-energy and supportive kitchen environment, Flanigan's cultivates a family-like atmosphere for its staff, ensuring that each team member feels part of a cohesive and passionate group. This family-oriented culture is built on respect, teamwork, and a shared commitment to preparing and serving delicious meals that guests enjoy repeatedly.
As a cook at Flanigan's, y... Show More
As a cook at Flanigan's, y... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar kitchen or food preparation role preferred
- Food safety certification or willingness to obtain
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to stand, walk, reach, bend, stoop, and lift heavy objects
- Strong communication skills
- Ability to follow recipes and safety procedures
- Ability to work efficiently in a fast-paced environment
Job Qualifications
- Able to work flexible shift schedule which may include nights, weekends, and/or holidays
- Can physically stand/walk 100 percent of shift
- Can reach, bend, stoop
- Ability to speak, read and write English
- Able to read recipes and food labels
- Able to read POS ticket orders
- Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
- Able to safely use kitchen machinery such as open flame grill, stove, slicer
- Work safely with hot plates, pots, pans
- Work safely with sharp knives and utensils
- Able to lift up to 50 lbs. several times per shift
- Ability to hold items weighing up to 5 lbs. for long periods of time
- Work in high temperature, damp environment indoors and minimally outdoors
- Assist fellow employees with dishwashing and cleaning as needed
- Complete and pass food safety certification program in compliance with Flanigan's and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- Prepares menu items according to Flanigan's company recipe manual and plate presentation
- Ensures rotation of all products and stocks products to par level
- Helps complete assigned prep work to stock and set up stations as necessary
- Transports items to and from kitchen
- helps vendor unload delivery trucks
- Cleans and maintains kitchen area throughout shift
- Breaks down and cleans all stations at closing
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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