Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.75 - $21.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k with Matching
Employee assistance program
Employee Discounts
Corporate discounts
Paid Time Off
Job Description
GT's Living Foods, LLC is a leading brand in the health and wellness industry, renowned for its commitment to creating potent living foods that promote health and happiness. Established over 30 years ago, GT's Living Foods has cultivated a culture rooted in inclusivity, authenticity, and a shared passion for transforming lives through nutrition. As the number one Kombucha brand, the company has set a high standard in delivering quality products that resonate with health-conscious consumers worldwide. GT's Living Foods operates within a dynamic, fast-paced environment that values teamwork, innovation, and continuous improvement. Employees are encouraged to contribute their best while... Show More
Job Requirements
- 1-2 years year of experience in manufacturing/production and/or food/beverage or related industry is preferred
- High school diploma or equivalent (preferred)
- Available to work flexible schedules, including nights, weekends & holidays
- Ability to read the English language (preferred)
- Familiarity with ERP system (preferred)
Job Qualifications
- High school diploma or equivalent preferred
- 1-2 years experience in manufacturing, production, or food/beverage or related industry preferred
- Knowledge of basic arithmetic including the ability to add, subtract, multiply, and divide
- Ability to adapt and work in a fast-paced, dynamic environment
- Ability to communicate effectively with team members and supervisors
- Ability to closely follow instructions and processes
- Strong attention to detail with ability to produce accurate and consistent data
- Demonstrate teamwork as well as the ability to work independently
Job Duties
- Operate and rotate as necessary between the stone mill, heat exchanger, and fermentation tanks
- Utilize ERP system to scan and consume ingredients as they are mixed into the fermentation tank and declare the final mix as Report as Finished (RAF)
- Coordinate with other internal departments to determine ingredients necessary for production
- Assemble/disassemble machinery consistent with daily production schedule
- Inspect security features and cleanliness of machinery before use (e.g., sensors, pumps, and valves)
- Review batch order overview information, such as consumption, returned material, and Report as Finished (RAF) quantity, escalate any production variance
- Documentation of daily ingredient usage and output
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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