Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Unlimited tip pooling
Medical insurance
Dental Insurance
Vision Insurance
term life insurance
AD and D plans
Flexible spending account
Health savings account
short-term disability
vacation paid time off
paid company holidays
401(k) matching
Tuition Reimbursement
stock purchase plan
Employee Discount Program
Discount Meal Benefit
Wellness Plan
Job Description
Circle K is a global leader in convenience retail, committed to providing a comprehensive range of products and excellent service to its customers. With a strong presence in numerous countries, Circle K operates thousands of stores, including its location at 2755 Dorothy Lane, Moraine, Ohio 45439. This establishment is part of a wider network that prides itself on creating a welcoming environment for both customers and employees. Known for its dedication to quality, innovation, and community involvement, Circle K aims to deliver consistent value and memorable experiences through its convenience stores and fuel stations.
The Restaurant Assistant Manage... Show More
The Restaurant Assistant Manage... Show More
Job Requirements
- Full time availability during all hours of operation including pre-opening and post-closing
- valid state driver's license
- good communication skills
- leadership and coaching capability
- positive attitude
- stress management skills
- physical stamina to perform job-related physical tasks
- ability to work independently and as part of a team
- willingness to adhere to safety and operational standards
- ability to handle incident reporting
- compliance with company policies
- acceptance of working in varying environmental conditions
Job Qualifications
- Full time availability
- valid state driver's license
- excellent communication skills
- ability to motivate, coach, and lead team members
- acts with integrity and keeps commitments
- positive and contagious attitude
- result-oriented with a fun approach
- ability to manage stressful situations
- sense of urgency
- team player capable of working independently
- physical ability to frequently bend, twist, kneel, squat, stand and walk
- occasional ladder climbing
- tolerance to extreme temperatures and kitchen hazards
- manual dexterity to manipulate objects
- ability to push, pull, lift, and carry weights up to 50 pounds
Job Duties
- Provides excellent guest service in a fast and friendly manner
- coaches and corrects team members
- conducts second interviews for team members and shift leads
- maintains a clean restaurant environment by performing general housekeeping duties
- assigns and follows up on shift duties
- directs team to ensure food items meet brand, company, and health department standards
- coaches team on food preparation and production management
- cascades relevant information and assists with new product training
- places campaign materials as requested
- assures product quality, food safety, and operational standards compliance
- monitors cash, sales, and inventory records during shifts
- completes required paperwork and communicates discrepancies
- performs administrative duties in absence of Restaurant Manager
- guarantees a safe environment for team and guests
- completes incident reports promptly
- partners with Restaurant Manager to ensure financial and operational metrics are met
- lives company values of teamwork, integrity, ownership, and competitive spirit
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter