Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $15.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Margaritaville Hotel Nashville is an exciting hospitality establishment situated in the vibrant heart of downtown Nashville, Tennessee. As part of the renowned Margaritaville brand, the hotel reflects the laid-back, colorful, and joyful lifestyle associated with the Margaritaville experience. This unique hotel caters to guests seeking an unforgettable stay, combining the energy and charm of Music City with the comfortable, relaxed atmosphere typical of the Margaritaville spirit. The establishment offers a dynamic and engaging work environment for those passionate about hospitality, providing opportunities for career growth, ongoing training, and professional development within a supportive team culture. Employees at Margaritaville Hotel Nashville... Show More
Job Requirements
- high school diploma or equivalent
- must have weekend availability
- ability to stand for extended periods of time
- flexibility to work varying shifts, including weekends and holidays
Job Qualifications
- excellent customer service skills
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail and high standards of cleanliness
- ability to stand for extended periods of time
- flexibility to work varying shifts, including weekends and holidays
- high school diploma or equivalent
- must have weekend availability
Job Duties
- assist servers in setting up tables and maintaining a clean dining area
- clear tables promptly and efficiently, ensuring guests have a comfortable and tidy environment
- refill water glasses, bread baskets, and other dining essentials as needed
- communicate effectively with the service team to ensure smooth flow of operations
- assist in carrying food trays and delivering dishes to appropriate tables
- respond promptly to guest requests and provide exceptional customer service
- maintain cleanliness and organization of dining areas, including sweeping and mopping floors
- collaborate with colleagues to ensure a positive and memorable dining experience for guests
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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