Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
growth opportunities
supportive team culture
Exposure to authentic Italian cuisine
Mentorship and leadership development
Job Description
The Sicilian Butcher is an innovative and chef-driven neighborhood restaurant located in Phoenix, inspired by meatball and butchery concepts and brought to life by the visionary operators behind successful establishments such as Tomaso's, Hash Kitchen, The Mexicano, and The Sicilian Baker. Led by celebrity chef Joey Maggiore, The Sicilian Butcher stands out as a unique modern-casual dining experience that melds authentic Italian flavors with an approachable and contemporary atmosphere. This restaurant has quickly become a cherished destination for food enthusiasts seeking carefully crafted dishes that celebrate traditional recipes with a contemporary twist.
The Sicilian Butcher is currently se... Show More
The Sicilian Butcher is currently se... Show More
Job Requirements
- Valid food handler's permit
- Regular and predictable attendance
- Ability to work in a dynamic, high-energy kitchen environment
Job Qualifications
- 2-3 years experience in a similar role such as Junior Sous Chef or Line Cook, preferably with Italian cuisine experience
- Culinary degree or certification preferred
- Strong attention to detail
- Exceptional communication skills
- Ability to multitask effectively
- Collaborative team spirit
Job Duties
- Support our Sous Chef and Kitchen Manager with food preparation, menu execution, and daily kitchen operations
- Ensure consistency and quality in all dishes by following The Sicilian Butcher's signature recipes
- Help train and mentor kitchen staff in food safety, preparation techniques, and best practices
- Take a leading role in food safety, temperature control, and quality assurance
- Oversee activities of cooks and kitchen staff, ensuring an efficient, clean, and productive workspace
- Assist with inventory management, ordering food products, and controlling food costs
- Contribute to catering and special events, supporting seamless food preparation and service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: