Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $26.00
Work Schedule
Standard Hours
Benefits
competitive pay
growth opportunities
supportive team culture
Opportunity to work with celebrity chef
Development into leadership roles
Job Description
The Sicilian Butcher is a modern-casual meatball and butchery-inspired restaurant concept making its mark as the first of its kind in Phoenix. Founded by the visionary minds behind well-known establishments such as Tomaso's, Hash Kitchen, The Mexicano, and The Sicilian Baker, this neighborhood restaurant offers a chef-driven experience curated by celebrity chef Joey Maggiore. The Sicilian Butcher is dedicated to authentic Italian flavors and high-quality culinary craftsmanship, reflecting a passion for innovation and excellence in food preparation. It combines a warm, inviting atmosphere with a focus on unique meat-centric dishes, especially showcasing traditional Sicilian and Italian recipes that elevate the... Show More
Job Requirements
- Valid food handler's permit
- Regular and predictable attendance
- Ability to work in a dynamic, high-energy kitchen environment
Job Qualifications
- 2-3 years in a similar role such as Junior Sous Chef or Line Cook, preferably with experience in Italian cuisine
- Culinary degree or certification preferred
- Strong attention to detail
- Exceptional communication skills
- Multitasking abilities
- Collaborative spirit
Job Duties
- Support our Sous Chef and Kitchen Manager with food preparation, menu execution, and daily kitchen operations
- Ensure consistency and quality in all dishes by following The Sicilian Butcher's signature recipes
- Help train and mentor kitchen staff in food safety, preparation techniques, and best practices
- Take a leading role in food safety, temperature control, and quality assurance
- Oversee activities of cooks and kitchen staff, ensuring an efficient, clean, and productive workspace
- Assist with inventory management, ordering food products, and controlling food costs
- Contribute to catering and special events, supporting seamless food preparation and service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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