Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $18.00
Work Schedule
Standard Hours
Benefits
Training
Career growth opportunities
Supportive team environment
Employee Discounts
Paid Time Off
Health Insurance
Inclusive culture
Job Description
Pizza Hut is a globally recognized leader in the casual dining and fast-food sector, known primarily for its delicious pizzas. With a rich history spanning several decades, Pizza Hut has established itself as a go-to destination for customers seeking not just a meal but a memorable dining experience. The restaurant operates a widespread network of locations, blending traditional sit-down dining with modern delivery and takeout services to meet the evolving needs of its diverse customer base. The brand is committed to quality, innovation, and community, continually enhancing its menu and customer service to maintain a strong presence in the competitive... Show More
Job Requirements
- minimum age of 18 years
- valid driver’s license and reliable transportation
- at least two years of leadership experience in restaurant hospitality or retail
- strong customer service skills
- ability to motivate and lead a team
- excellent communication and interpersonal skills
- enthusiasm for growth and learning
- commitment to maintaining high standards
- willingness to work in a fast-paced environment
Job Qualifications
- at least two years of leadership experience in restaurant hospitality or retail
- strong customer service skills
- ability to motivate and lead a team
- excellent communication and interpersonal skills
- experience with financial management in a retail or restaurant setting
- energetic and positive attitude
- high level of honesty and integrity
Job Duties
- lead and motivate restaurant team to provide excellent customer service
- oversee daily restaurant operations to ensure efficiency
- manage financial performance including sales targets and budgeting
- enforce health and safety standards and compliance
- train and develop staff through coaching and feedback
- handle customer inquiries and resolve issues promptly
- support the Restaurant Manager with scheduling and inventory management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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