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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.75 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Discounted college tuition
casual dress/work attire
Job Description
Pizza Hut is a globally recognized restaurant chain known for its delicious pizzas, exceptional customer service, and vibrant, welcoming atmosphere. Founded over six decades ago, Pizza Hut has grown to become one of the most beloved brands in the food industry, with thousands of locations worldwide. The company prides itself on its commitment to quality food, innovation, and creating memorable experiences for its customers. At Pizza Hut, employees are more than just workers; they are part of a dynamic team that values collaboration, growth, and inclusivity. The organization offers a supportive environment where team members can thrive, learn, and advance... Show More
Job Requirements
- Must be at least 18 years of age with a valid driver's license and reliable transportation
- Availability to work a flexible schedule including nights, weekends, and holidays
- Must have at least 3 years of leadership experience in restaurant, retail, or hospitality
- Excellent communication, problem-solving, and decision-making skills
- Possess time management and organizational skills
- Excel at conflict resolution
- Basic computer literacy
- Strong financial skills including P&L responsibility
- Passion for building strong teams and creating a positive work environment and culture
- Exceptional commitment to customer service
- Desire to learn, grow, and have fun doing so
- Must be able to turn a vision into reality
Job Qualifications
- At least 3 years of leadership experience in restaurant, retail, or hospitality
- Excellent communication skills
- Strong problem-solving and decision-making skills
- Time management and organizational skills
- Conflict resolution skills
- Basic computer literacy
- Strong financial skills including P&L responsibility
- Passion for building strong teams and creating positive work environment and culture
- Exceptional commitment to customer service
- Desire to learn, grow, and have fun doing so
- Ability to turn a vision into reality
Job Duties
- Lead day-to-day restaurant operations
- Ensure team members provide exceptional customer service
- Help recruit, train, and retain a winning team
- Lead, coach, motivate, and celebrate team members
- Deliver exceptional customer service every shift
- Drive results through labor, food cost, and sales goals
- Ensure a clean, safe, and welcoming restaurant
- Collaborate with area coaches to meet business goals
- Set breakthrough standards, sets bar high for operational excellence, and does not settle for good enough
- Communicate well and connect with everyone to help the team understand the what and the why
- Execute processes and routines, focusing on clear roles and processes and understanding the customer's needs
- Hold self and others accountable and coach and role model expectations with a sense of urgency
- Celebrate success by making recognition sincere and giving back
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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