Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $12.00 - $13.00
Work Schedule
Flexible
Benefits
hourly wage
Tips
Mileage reimbursement
Cell phone data reimbursement
Next Day Pay
401(k) with Company Match
Employee Meals
Employee Discounts
savings programs
GED certification
reduced-cost college tuition
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
accident insurance
critical illness insurance
Paid Time Off
vacation
Job Description
Pizza Hut is a globally recognized leader in the pizza industry, known for its commitment to quality, innovation, and a welcoming atmosphere. As a prominent restaurant chain, Pizza Hut blends traditional recipes with modern twists to offer a wide variety of pizza options that cater to diverse tastes. With a rich history spanning decades, Pizza Hut prides itself on delivering not just great pizza but also a great experience, making it a favorite dining destination around the world. The company emphasizes a team-oriented culture where employees are valued as much as the food they prepare, fostering an environment where every... Show More
Job Requirements
- at least 16 years old
- at least 18 years old with 2 years driving experience and a good driving record for delivery drivers
- able to pass company background check
- willing to work flexible schedules
- ability to communicate effectively with customers and team members
- strong customer service orientation
- willing to complete required training
- must be able to stand for extended periods
Job Qualifications
- high school diploma or equivalent
- prior management experience preferred but not required
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- leadership and team management capabilities
- basic knowledge of food safety regulations
- valid food-handler's card required for food handling
- reliable and punctual
Job Duties
- manage daily shift operations to ensure smooth and efficient restaurant functioning
- lead and motivate team members to deliver excellent customer service
- handle customer inquiries and resolve complaints effectively
- oversee food preparation and ensure compliance with health and safety standards
- manage cash handling and register operations
- assist in training and mentoring new employees
- maintain inventory levels and order supplies as needed
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: