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Ojai Valley Inn & Spa logo

Jimmy's Pub - Busser

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
flexible scheduling

Job Description

Ojai Valley Inn is a prestigious resort nestled in the scenic Ojai Valley. Renowned for its exceptional service, luxurious amenities, and breathtaking natural surroundings, the resort offers a unique blend of relaxation and sophistication to its guests. As a historic and well-established destination, Ojai Valley Inn provides a serene escape with top-tier dining experiences, wellness facilities, and impeccable guest services. This renowned resort continually strives to exceed the high expectations of its guests by maintaining a standard of excellence across all departments, including its distinguished restaurants.

The role of the Busser at the Ojai Valley Inn Restauran... Show More

Job Requirements

  • Ability to work flexible hours including nights, weekends and holidays
  • must be able to stand and walk continuously for extended periods
  • ability to lift and move objects up to 50 lbs
  • capable of performing physical activities such as bending, kneeling, stair climbing, and pushing/pulling heavy items
  • must maintain a professional appearance and demeanor
  • excellent communication skills
  • must follow all safety and emergency procedures
  • ability to handle guest interactions calmly and courteously
  • high school diploma or equivalent
  • ability to work cooperatively with others
  • maintain discretion and confidentiality
  • must be able to perform repetitive physical tasks
  • proficiency in English

Job Qualifications

  • High school graduate
  • positive and outgoing personality
  • excellent people skills
  • proficiency in reading, writing, and speaking English
  • knowledge of Ojai Valley Inn standards and philosophy
  • ability to communicate effectively with guests and co-workers
  • ability to work well in a team
  • problem-solving skills
  • ability to prioritize work assignments
  • professional demeanor and integrity
  • flexible availability including nights, weekends and holidays
  • knowledge of hotel policies and procedures
  • ability to maintain guest confidentiality
  • ability to follow directions
  • safety-conscious
  • clear telephone communication skills

Job Duties

  • Clear and reset dining tables
  • refresh drinks
  • set up and break down the restaurant
  • maintain friendly and unobtrusive guest interaction
  • attend required meetings
  • promote teamwork and harmony
  • handle guest complaints professionally
  • recognize and address disruptive guests
  • report accidents or emergencies to management
  • monitor adherence to service standards
  • assist servers as needed
  • maintain cleanliness of storage and dining areas
  • stock linens and manage laundry
  • anticipate guest needs
  • ensure safety and security compliance
  • wear proper uniform and maintain professional appearance

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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