Jim 'N Nick's Hendersonville, Guest Service Professional, Earn $14-19/hr!
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim 'N Nick's Bar-B-Q is an established restaurant chain known for its authentic Southern barbecue and welcoming atmosphere. With an emphasis on high-quality food prepared without the use of freezers or microwaves, Jim 'N Nick's takes pride in serving freshly made dishes with passion. The restaurant culture is family-oriented, promoting core values such as honesty, respect, commitment, discipline, and support. These values foster a positive workplace environment where team members are encouraged to work together, grow, and serve their community with pride. Jim 'N Nick's has built a reputation for delivering great customer service and delicious food, making it a... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
- Ability to stand for eight hours or longer
- Ability to lift up to 50 pounds
- Ability to work in heat
- Effective communication skills
Job Qualifications
- Previous experience as a server, host, busser, or server assistant
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to providing excellent customer service
- Ability to follow health, safety, and sanitation guidelines
- Positive attitude and a team-oriented mindset
Job Duties
- Serve customers with enthusiasm and professionalism
- Greet and seat guests promptly and courteously
- Maintain cleanliness and organization in dining and service areas
- Assist in preparing dining areas for new customers
- Adhere to health, safety, and sanitation standards
- Collaborate with team members to ensure smooth restaurant operations
- Communicate effectively with guests to resolve any issues or special requests
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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