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Jim N Nicks Management LLC logo

Jim 'N Nick's Alcoa, Bartender, Earn $15-20/hr!

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid vacation
Life insurance
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim 'N Nick's is a well-established restaurant chain renowned for its authentic Southern BBQ cuisine and commitment to providing an exceptional dining experience. Known for crafting quality food with passion and serving it in an inviting, fun atmosphere, Jim 'N Nick's operates with core values that build a family-oriented culture reflecting honesty, respect, commitment, discipline, and support. With locations across several states, the company has a strong reputation for fostering a positive workplace that emphasizes teamwork and community involvement. As a company, they prioritize employee well-being and growth by offering competitive pay, medical and dental benefits, and opportunities for career... Show More

Job Requirements

  • Passion to serve the guest
  • Committed to teamwork
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
  • Ability to stand for up to eight hours or longer
  • Ability to lift up to 20 pounds to shoulder level
  • Ability to carry up to 30 pounds for short distances
  • Ability to bend, reach, climb ladders or step stools
  • Dexterity for handling food and dishes
  • Effective communication skills to deal with public

Job Qualifications

  • Previous bartending or serving experience preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a team-oriented environment
  • Positive attitude and passion for customer service
  • Knowledge of craft cocktails and menu items
  • Strong multitasking and organizational abilities

Job Duties

  • Serve guests enthusiastically
  • suggestively sell menu items
  • serve food and craft cocktails
  • ring up and collect payment for menu items
  • ensure all guests receive great food and service
  • maintain cleanliness and organization of work area
  • adhere to health, safety, and sanitation procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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