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Jiffy Trip

Jiffy Trip/JT's Restaurant Food Service Team Member - Arkansas

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Standard Hours
Weekend Shifts
Night Shifts
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Benefits

Shift Differential
Weekend differential
paid breaks
flexible scheduling
Employee Meals
Team-oriented environment
competitive hourly wage

Job Description

JT's is a well-established restaurant known for its commitment to delivering quality food and excellent customer service. With a focus on creating a positive dining experience, JT's operates with high standards in food preparation, cleanliness, and teamwork. The restaurant offers a dynamic work environment where employees can thrive by maintaining an organized, clean workspace and consistently following recipes and safety procedures. JT's is currently looking to expand its Restaurant Food Service Team with both full-time and part-time positions available. The compensation starts at $14.50 per hour, with additional pay differentials of $2 for overnight shifts (10 PM to 6 AM)... Show More

Job Requirements

  • High school diploma or GED preferred
  • Previous experience in food service preferred
  • Ability to stand for extended periods
  • Ability to follow food safety and sanitation guidelines
  • Ability to work nights and weekends as needed
  • Strong interpersonal and communication skills
  • Willingness to work as part of a team

Job Qualifications

  • High school graduate or GED preferred
  • Knowledge of health department standards helpful
  • Previous food service experience preferred
  • Ability to develop positive working relationships
  • Ability to work as part of a team
  • Ability to maintain professional appearance
  • Enthusiastic approach to assignments
  • Ability to follow recipes and sanitation instructions

Job Duties

  • Prepare and serve food according to company standards
  • Maintain clean and organized work area
  • Follow proper recipes and food preparation procedures
  • Interact and greet customers professionally
  • Portion ingredients as per standards
  • Remain on feet while working except during breaks
  • Assist teammates and take initiative during slow periods

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.