Twin Peaks logo

Twin Peaks

Janitor / Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
training programs
flexible scheduling

Job Description

Twin Peaks is a popular sports bar and restaurant chain known for offering a dynamic dining experience with a focus on bold flavors, exceptional service, and a welcoming atmosphere. Established with the goal of providing guests with not only quality food and drinks but also an engaging environment, Twin Peaks has become a recognized name in casual dining across multiple locations. The brand prides itself on its themed decor, friendly service, and commitment to maintaining high standards of cleanliness and operational excellence.

The position available is for a Janitor/Busser role at Twin Peaks, which is essential to the smooth ... Show More

Job Requirements

  • Proven experience as a janitor busser
  • Ability to communicate in English
  • Ability to understand policies and procedures used to clean and sanitize a restaurant
  • Ability to apply common sense and understanding to carry out simple instructions
  • Ability to work as part of a team
  • Ability to work in a fast paced environment
  • Successfully complete training programs including food and alcohol service certifications

Job Qualifications

  • Proven experience as a janitor busser
  • Ability to communicate in English
  • Ability to understand policies and procedures used to clean and sanitize a restaurant
  • Ability to apply common sense and understanding to carry out simple instructions
  • Ability to work as part of a team
  • Ability to work in a fast paced environment
  • Successfully complete training programs including food and alcohol service certifications

Job Duties

  • Adhering to uniform standards
  • Adhering to policies and procedures that maintain a clean and sanitized restaurant
  • Maintain clean and organized stations and equipment
  • Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
  • Ability to work as a team
  • Train using tablets or computer
  • Ability to work in a fast paced environment
  • Any other duty/responsibility that management may deem necessary
  • Assisting with opening and closing duties of the restaurant including, but not limited to, sweeping, mopping, cleaning tables, etc.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location