
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedules
Training and development opportunities
Job Description
Jack in the Box is a well-established fast-food restaurant chain known for its diverse menu offerings and commitment to quality and customer satisfaction. Founded in 1951, Jack in the Box has grown into one of the most recognized names in the quick-service restaurant industry across the United States. The brand prides itself on delivering craveable, flavorful food in a fast-paced environment while ensuring excellent guest experiences. As a company, Jack in the Box values team members who are enthusiastic, hardworking, and eager to grow both personally and professionally. They foster a family-like atmosphere among their crew members, promoting a supportive... Show More
Job Requirements
- Are at least 16 years old
- must be able to lift up to 50 lbs
- maintain a positive attitude
- are able to walk or stand during your entire shift
- ability and desire to work in a very fast-paced environment
Job Qualifications
- Passion for food preparation with a focus on quality, safety, and speed
- ability to work in a fast-paced environment
- positive attitude
- effective communication skills
- teamwork and collaboration
- willingness to learn and grow within the company
Job Duties
- Cooks and packages food products
- preps and cleans workstations, keeps the fryer and grill clean, and maintains overall restaurant cleanliness
- appreciates guests and makes them feel welcome
- is always polite and courteous
- ensures the timeliness, quality, and accuracy of all orders
- conveys a sense of urgency
- interacts effectively with diverse groups of people and does not have or display any biases
- always shows care and respect
- follows JIB procedures and standards in performing all workstation activities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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