Franchisee

Jack In The Box - Team Member - Cashier

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Career development opportunities
supportive work environment

Job Description

Jack in the Box is a well-established fast-food restaurant chain known for serving a variety of delicious and craveable meals to customers in a friendly and efficient environment. With a reputation for quality food and quick service, the company prides itself on creating a positive dining experience that keeps guests coming back. Operating numerous locations across the country, Jack in the Box continues to expand its reach and influence in the quick-service restaurant industry by focusing on customer satisfaction and innovative menu offerings. As part of its commitment to its employees, Jack in the Box offers a supportive work atmosphere... Show More

Job Requirements

  • Ability to lift and carry 15-25 lbs
  • Willingness and ability to work a flexible schedule
  • Must be able to work in a fast-paced environment
  • Excellent customer service skills
  • Strong attention to detail
  • Ability to stand for extended periods
  • Availability to work various shifts including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience is a plus
  • Ability to operate cash registers and handle cash accurately
  • Strong communication and interpersonal skills
  • Ability to work well in a team environment
  • Demonstrated ability to learn quickly and follow instructions
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Provide excellent customer service and greet customers in a friendly manner
  • Operate cash register accurately and efficiently
  • Prepare and package food and beverages following company standards
  • Maintain cleanliness and appearance of the dining area and exterior of the restaurant
  • Ensure accuracy, quality, and timeliness of all orders
  • Work effectively as part of a team
  • Adapt to a fast-paced and dynamic work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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