Franchisee

Jack In The Box - Late Night Team Member Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
Night Shifts
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Benefits

competitive hourly wage
flexible scheduling
Employee Discounts
Training and development programs
Supportive team environment
Opportunities for advancement
Recognition and rewards

Job Description

Jack in the Box is a well-established American fast-food restaurant chain known for its diverse menu and innovative approach to quick-service dining. Founded in 1951, the company has grown to operate numerous locations across the United States, offering a range of delicious food items that cater to a wide variety of tastes. Jack in the Box prides itself on providing not only great food but also excellent customer service and a welcoming environment for both customers and employees. As a dynamic player in the fast-food industry, Jack in the Box focuses on innovation, quality, and community involvement, making it a... Show More

Job Requirements

  • Are at least 16 years old
  • must be able to lift up to 50 lbs
  • maintain a positive attitude
  • are able to walk or stand during your entire shift
  • ability and desire to work in a very fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food preparation or fast-food environment advantageous but not required
  • strong communication and interpersonal skills
  • ability to follow instructions and work in a team
  • basic knowledge of kitchen safety and hygiene standards
  • willingness to learn and adapt to new procedures

Job Duties

  • Cooks and packages food products
  • preps and cleans workstations, keeps the fryer and grill clean, and maintains overall restaurant cleanliness
  • appreciates guests and makes them feel welcome
  • is always polite and courteous
  • ensures the timeliness, quality, and accuracy of all orders
  • conveys a sense of urgency
  • interacts effectively with diverse groups of people and does not have or display any biases
  • always shows care and respect
  • follows JIB procedures and standards in performing all workstation activities

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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