Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Job Description
Hilton is a globally recognized leader in the hospitality industry, renowned for setting high standards in quality, innovation, and guest service. With a history dating back to 1919, Hilton has built a legacy of excellence across its diverse portfolio of hotels and resorts, ranging from luxurious full-service accommodations to mid-priced and extended-stay offerings. Hilton's commitment to delivering outstanding experiences and value to both business and leisure travelers has established it as a beacon of hospitality worldwide. The company’s core values of hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency guide its operations and interactions every day.
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Job Requirements
- High school diploma or equivalent
- Ability to lift heavy items and stand for long periods
- Flexibility to work various shifts including nights, weekends and holidays
- Must be at least 18 years old
- Willingness to comply with company policies and procedures
- Reliable transportation or means of getting to work
- Physical stamina and ability to handle manual labor
Job Qualifications
- Previous experience in a bar or hospitality environment preferred
- Ability to work in a fast-paced setting
- Good communication and teamwork skills
- Basic knowledge of bar operations and beverage handling
- Strong attention to detail and organizational skills
- Commitment to upholding health and safety standards
Job Duties
- Retrieve orders from storeroom, visually check stock and reconcile with written requisitions to ensure order accuracy and re-check stock upon delivery
- Prepare the bar by cutting, slicing and peeling perishable garnishes and fruits, mixing and pouring juices and storing back-up supplies in prescribed containers
- Check with and assist the bartender to stock and maintain the bar to include, but not limited to, paper products, straws and stirrers, condiments, glassware, ice and produce
- Transport taps and replace and perform routine maintenance on beer kegs
- Maintain cleanliness of bar area, beer lockers, refrigerators and storage areas in accordance with federal, state, local and company codes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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