Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $51,853.00 - $62,223.00
Work Schedule
Standard Hours
Benefits
Referral Bonus
Tuition Reimbursement
Paid holidays
vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Matching 401k
Employee meal discounts
Free Bus Pass
Employee assistance program
Job Description
Jacobs Entertainment, Inc. (JEI) is a premier developer, owner, and operator of gaming and entertainment facilities throughout the United States. With a strong commitment to ethical leadership, outstanding training, and open communication with employees, JEI has built a legacy of excellence in the gaming and hospitality industry. The company prides itself on delivering memorable experiences to guests by combining high-quality service, innovative entertainment options, and a dynamic work environment. JEI's portfolio features a diverse range of properties, each designed to provide unique and engaging experiences, making it a respected name in the gaming sector.
Jacobs Entertainment is excited t... Show More
Jacobs Entertainment is excited t... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- 3 to 5 years experience in restaurant management or similar role
- Must have upscale, buffet, bar, and restaurant experience
- Must be 21 years of age or older
- Must be able to communicate clearly in conversational English
- Prior cash handling experience required
- Nevada Alcohol Awareness card
- Nevada Gaming Registration
- Valid identification to establish identity
- Proof of right to work in the United States.
Job Qualifications
- Bachelor's degree or 3 to 5 years equivalent work experience
- Experience in upscale, buffet, bar, and restaurant settings
- Experience with restaurant management software
- Strong leadership and communication skills
- Knowledge of food and beverage operations and inventory management
- Ability to train and develop staff
- Proven ability to maintain high standards of service and quality
- Ability to work collaboratively with kitchen and management teams
- Familiarity with private events planning and execution.
Job Duties
- Establish and maintain effective channels of communication with all employees in the food and beverage department
- Assist in front-of-house tasks including hosting, serving, bussing, bartending side work, expediting, and additional assigned duties
- Partner with the restaurant general manager to ensure financial and payroll-related administrative duties are completed accurately and on time
- Ensure colleagues have current knowledge of restaurant offerings, products, services, events, pricing, policies, and local area information
- Maintain active presence throughout the restaurant and event spaces by leading daily line-ups, department meetings, and walk-throughs
- Manage all restaurant inventories including food, liquor, beer, wine, furniture, accessories, office supplies, equipment, and tools, maintaining detailed documentation
- Utilize labor effectively to meet budgets while ensuring high standards of quality, service, and cleanliness
- Schedule labor according to anticipated business activity and ensure positions are adequately staffed
- Supervise all front-of-house employees including interviewing, hiring, training, performance management, and addressing complaints
- Ensure consistent high quality of food preparation and service, maintaining cleanliness, proper uniforms, health department compliance, and appearance standards
- Adhere to company procedures and regulations with 100 percent accuracy
- Participate in staff training on wines, spirits, cocktails, and elevated beverage service
- Promote a scratch kitchen environment including food offerings and signature cocktails
- Collaborate with the executive chef to build, plan, and execute private events in dining and lounge areas
- Assist in promoting the brand within the local community through events and word-of-mouth
- Train employees on customer service practices in an upscale setting
- Utilize restaurant management software such as OpenTable, InfoGenesis, and RedRocks.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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