Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
partner ownership
Job Description
H-E-B is a prominent grocery retailer known for its commitment to community, quality, and customer service. Founded and headquartered in Texas, H-E-B operates more than 400 stores across the state and in Mexico, serving millions of customers each day with a wide variety of products ranging from fresh produce and bakery items to household goods and pharmacy services. The company has a proud partner-owned business model, which means employees, called partners, have a stake in the company and contribute to its success and innovations. This community-focused approach fosters a supportive, inclusive work environment where every partner is valued and empowered... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1 plus years of experience
- completion of company orientation, food safety, and sanitation training upon hire
- ability to function in a fast-paced retail environment with detailed and precise tasks
- ability to work with customers attentively
- ability to constantly reach at waist, grasp
- ability to frequently stand and walk
- ability to occasionally reach at overhead, shoulder, knee, floor
- ability to occasionally bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, utilize fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions and loud noise
- ability to demonstrate the ability to lift up to 50 lbs
Job Qualifications
- high school diploma or equivalent
- baking experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking or frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking or frying
- applies proper baking or frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked or fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases
- maintains production area according to standard operating procedures
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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