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HEB

Irving Bakery - Baker/Fryer - Part-Time/Full Time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $1.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

H-E-B is a renowned American supermarket chain that is deeply rooted in community values and dedicated to providing exceptional customer experiences. With a strong presence across Texas and northern Mexico, H-E-B is celebrated for its commitment to quality, innovation, and exceptional service. The company places a high emphasis on its partners, who are its employees, fostering a collaborative environment where every individual is valued and given opportunities to grow and succeed. Known for being more than just a grocery store, H-E-B creates a unique shopping experience by focusing on fresh products, customer satisfaction, and community engagement. This partner-owned company encourages... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • 1 or more years of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • ability to work with customers and stay attentive
  • physical ability to frequently stand and walk
  • ability to reach at waist frequently and occasionally at overhead, shoulder, knee, floor
  • ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist
  • ability to perform arm push/pull, pinch, and utilize fine motor skills
  • occasional exposure to wet, cold, hot conditions, and loud noise
  • ability to lift up to 50 lbs
  • ability to manage lifting more than 50 lbs safely by breaking down loads or asking for assistance

Job Qualifications

  • High school diploma or equivalent
  • bakery experience
  • communication and interpersonal skills
  • knowledge of computer systems and equipment such as PC, symbol, scales, label machine
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products and assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
  • uses production tools to plan baking and frying
  • applies proper baking and frying techniques for each item according to visual training aids
  • plans for and breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • ensures baked and fried product reaches the showcase and tables at prescribed times
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, and rotates products
  • records production and shrink to aid in production planning
  • cleans and sanitizes display cases
  • maintains production area according to SOPs
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • operates and maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Restaurant, hotel, and hospitality jobs on OysterLink.

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