Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and Development
Employee Discounts
Life insurance
Job Description
Jet Aviation is a global leader in business aviation services, offering a comprehensive portfolio that includes aircraft management, maintenance, completions, and staffing solutions. Established with a commitment to excellence and safety, Jet Aviation serves a prestigious clientele that expects the highest level of service and attention to detail. Renowned for its innovative approach and customer-centric philosophy, Jet Aviation operates in multiple locations worldwide, providing seamless aviation support tailored to each client’s unique needs. As a company dedicated to quality, trust, and transparency, Jet Aviation fosters a supportive working environment, nurturing professional growth and continuous learning for its employees.
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Job Requirements
- High school diploma required
- four years of work experience in a similar role including two years of culinary and/or high-end food service
- must be 21 years of age
- Flight Safety International or equivalent recurrent training
- MedAire Management of Inflight Illness and Injury certification or CPR, AED equivalent
- ability to lift and move up to 50 pounds
- able to stand, walk, sit frequently
- able to climb, balance, kneel, crouch or crawl occasionally
- specific vision capabilities such as close, distance, color, peripheral, depth perception
- willingness to work in varying environmental conditions such as heavy maintenance areas and upscale customer spaces
- ability to work in hot and cold hangar environments
- able to handle moderate to loud noise levels
- able to work in all weather conditions
Job Qualifications
- High school diploma
- minimum four years of similar work experience
- two years of culinary or high-end food service experience
- must be at least 21 years of age
- Flight Safety International or equivalent recurrent training
- MedAire Management of Inflight Illness and Injury or CPR, AED equivalent certification
- strong organizational and communication skills
- understanding of aviation industry
- interest and ability in supervising or training
- strong project management experience
- pleasant, friendly, and helpful manner
- commitment to Jet Aviation values
Job Duties
- Receive guidance from the PIC for day-to-day operations
- report all cabin discrepancies and maintenance issues to pilot in command
- coordinate with pilots, maintenance, and cleaning crews to ensure aircraft cleanliness and proper service
- conduct preflight check of all cabin equipment
- ensure passengers comply with federal regulations during flight activity on part 91 flights
- brief passengers on safety features
- assist and command cabin during emergencies
- operate all emergency equipment
- brief and assist passengers with cabin management systems
- assist passengers with carry-on luggage and seating
- maintain knowledge of all service equipment and procedures
- maintain neatness and orderliness of cabin
- maintain bedding and locker area
- coordinate and shop for interior items
- plan and print menus and weather cards
- plan, order, shop, prepare, and serve meals and beverages
- develop and maintain standard stock and vendor sources
- ensure aircraft is prepared to specifications prior to flight
- provide client profile updates and reports
- create and maintain aircraft manuals
- manage expense accounts
- attend and maintain required training and company induction
- supervise or train contract or part-time crewmembers
- represent Jet Aviation internally and externally
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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