Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Training and Development
Job Description
The establishment hiring for this role is a fast-paced restaurant known for its commitment to delivering world-class customer service and high-quality food products. As a team member or crew member, employees play a crucial role in maintaining the restaurant's reputation by preparing delicious sandwiches quickly and accurately while ensuring the highest standards of sanitation and cleanliness are met. This restaurant prides itself on creating a welcoming environment where every customer is greeted warmly upon arrival and departure, making their experience memorable and enjoyable. Employees are integral in executing the restaurant’s operations smoothly, from taking orders to handling payments and maintaining... Show More
Job Requirements
- Must be able to speak, read and write the English language fluently and clearly
- ability to use basic math including addition, subtraction and understanding basic fractions
- physically able to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception
- occasionally able to climb, balance, stoop, kneel, crouch or crawl
- able to lift up to 50 pounds
- willing to comply with dress code
- able to pass sandwich test within first two weeks of employment
Job Qualifications
- Must be able to speak, read and write the English language fluently and clearly
- ability to use basic math including addition, subtraction and understanding basic fractions
- previous experience in a customer service environment preferred
- strong communication skills
- ability to work well in a team
- attention to detail
Job Duties
- Makes fast, accurate and consistent sandwiches
- complies with all portion sizes, recipes, systems and procedures
- must be able to pass sandwich test at end of first two weeks of employment and at future testing times
- maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms
- greets customers, takes orders, operates cash register, collects payments from customer and makes change
- executes genuine greetings and farewells
- takes telephone orders and completes delivery tickets
- fills out systems and procedures with 100 percent accuracy and integrity
- maintains professional appearance at all times in compliance with the dress code
- displays a positive and enthusiastic approach to all assignments
- performs other related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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