Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $8.00
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a prominent and established company within the food, beverage, and retail industry, boasting over 40 years of experience and a strong presence across more than 200 entertainment, sports, and restaurant venues nationwide. Founded in Chicago as a delicatessen, Levy has evolved into a leading provider of exceptional dining experiences by combining creativity, tailored strategies, and impeccable service. As part of Compass Group USA, a well-respected global leader in food service management, Levy champions diversity, inclusion, and employee growth. The company promotes a supportive team environment and competitive wages that reward effort and dedication. They also incorporate innovative benefits... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- must be able to work seasonally from April to September
- availability to work evenings, weekends, and holidays
- ability to stand for extended periods
- valid servers' permit or ability to obtain one
- good communication and interpersonal skills
Job Qualifications
- Must possess or be able to obtain a valid servers' permit
- excellent communication skills
- ability to work well with others
- strong customer service orientation
- basic knowledge of food safety and sanitation standards
- ability to handle cash transactions accurately
- flexibility to work event-based, seasonal hours
Job Duties
- Promptly and warmly greet guests
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on appropriate combinations
- communicate directly with back-of-the-house staff to ensure orders are correct and special requests accommodated
- collect tickets and follow proper cash-handling procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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