Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Career development opportunities
Employee Discounts
Retirement Plan
flexible scheduling
training programs
Job Description
Aramark is a global leader in food services, facilities management, and hospitality solutions, serving millions of guests daily across 15 countries. With a strong focus rooted in service and a united purpose, Aramark is dedicated to delivering exceptional experiences for its clients, partners, communities, and the planet. The company emphasizes equal employment opportunities and fosters a diverse and inclusive work environment where all employees can thrive and contribute. Aramark offers a broad range of career paths with an emphasis on professional growth, talent development, and passion empowerment, making it an ideal workplace for individuals seeking meaningful employment and challenges.
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Job Requirements
- Previous experience as a server or in food service role preferred
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
- Ability to lift bend push pull and/or walk and stand for extended periods
- Willingness to wear uniforms and/or use personal protective equipment
- Must adhere to safety policies and proper food safety and sanitation procedures
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
- Provides excellent customer service anticipating guests needs
- Breaks down and cleans sanitizes food service areas workstations and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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