Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly pay of 21.50 dollars
Part-time seasonal position
Opportunity to work at premier live events
Collaborative and inclusive work environment
Career growth opportunities
Job Description
Legends Global is the premier partner to the world's greatest live events, venues, and brands. With an extensive network of 450 venues worldwide, Legends Global hosts over 20,000 events annually and entertains 165 million guests each year. The company specializes in providing fully integrated premium services with a white-label approach, ensuring that their partners remain front and center. Their expertise spans across various facets, including feasibility and consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content booking for world-class live events and venues. This vast reach and comprehensive service offering make Legends Global a leader in the live... Show More
Job Requirements
- Must be at least 18 years old
- Must be able to obtain California Food Handlers Certification
- Must be able to obtain Responsible Beverage Service (RBS) alcohol Certification
- Must be willing to work variable event hours
- Must be able to work at a fast pace
- Must be able to lift and carry up to 50 pounds
Job Qualifications
- Must be at least 18 years old
- Must obtain California Food Handlers Certification
- Must obtain Responsible Beverage Service (RBS) alcohol Certification
- Ability to maintain a friendly and positive demeanor
- Strong teamwork and communication skills
- Ability to work calmly under pressure
- Capability to make decisions without immediate supervision
Job Duties
- Report for scheduled events on time in proper uniform with a neat and clean personal appearance
- Maintain a friendly, positive attitude and professional demeanor at all times
- Fulfill assigned opening and closing duties
- Assist in preparing the kitchen for First Serve
- Verify completed orders before leaving the kitchen ensuring nothing is missing or extra
- Deliver orders to correct Section, Row, and Seats in a timely manner
- Provide desired condiments, cutlery, and other utensils
- End transactions positively by thanking guests or offering well wishes
- Maintain high standards of friendly guest service
- Work as a team with fellow associates and other departments within the stadium
- Maintain a clean, neat, and safe work area
- Communicate effectively with Supervisors and Legends Management
- Comply with company service standards and inventory control procedures
- Rotate to other service locations as needed
- Perform other tasks as assigned by management
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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