Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned foodservice company that has established itself as a leader in the Food, Beverage, and Retail industry with over 40 years of history. Originating as a delicatessen in Chicago, Levy has expanded and evolved to operate across more than 200 entertainment, sports, and restaurant venues nationwide. The company is proud of its commitment to diversity of thought and inclusion, driving success through an innovative atmosphere that embraces teamwork and creativity. Employees at Levy benefit from a supportive work environment, competitive wages, and unique perks such as Instapay, which offers early access to earned wages, and high-interest savings... Show More
Job Requirements
- 2-3 years of experience bartending in a high-volume capacity preferred
- lifts and transports up to 100 lbs
- frequently reaches, lifts, stoops, bends and cleans to maintain service area
- walks and stands during entire shift
- English reading, writing, and math skills required
- possible job hazards include, but are not limited to
- slips, trips, falls, burns, cuts and strains
- must be of legal age to serve alcohol and possess any required certifications to do so
- able to communicate effectively with managers, guests and teammates by speaking and comprehending English
Job Qualifications
- 2-3 years of bartending experience in a high-volume capacity preferred
- knowledge of responsible alcohol service policies
- ability to operate POS systems accurately
- strong communication skills in English
- effective teamwork and collaboration skills
- ability to maintain a clean and organized work environment
- understanding of core beverage recipes and presentation
- positive attitude and reliability
Job Duties
- Completes steps of service to ensure utmost guest satisfaction
- understands and can describe menu offerings, packaging/presentation and pricing
- establishes rapport with guests/members
- effectively uses suggestive and upselling techniques
- always exceeds guest expectations
- adheres to location appearance guidelines
- acts with a sense of urgency and provides friendly, efficient service to teammates and guests
- delivers properly prepared beverages in a timely manner
- responds to guest needs and requests
- maintains service areas
- follows cash handling and tip reporting guidelines
- accurately uses POS system
- employs good safety and sanitation practices
- follows responsible alcohol service policies
- practices proper product control and handling of all inventory and equipment
- follows Core Levy beverage recipes and specifications
- thoroughly completes all station set-up and breakdown responsibilities
- communicates guest issues to management
- adheres to Levy Restaurants Company guidelines as stated in team member training manual and employee handbook
- displays a positive attitude toward teammates and managers
- helps fellow team members whenever necessary
- always on time and ready to perform all required duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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