
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Career growth and development
Recognition and rewards programs
Paid Time Off
Supportive parental leave
Employee Stock Purchase Program
Go Hilton travel discount program
Job Description
Waldorf Astoria Park City is a prestigious boutique hotel known for its luxurious accommodations and exceptional guest service. Nestled in the scenic mountain region, this award-winning Forbes 4-Star property features 150 elegantly appointed rooms, over 4,000 square feet of banquet space, and three diverse food and beverage outlets. These include a three-meal restaurant offering comfort food inspired by global mountain cuisines, a seasonal poolside restaurant, and dedicated in-room dining services that cater to guests seeking privacy and convenience. The hotel's commitment to excellence and elevated hospitality standards make it a sought-after destination for travelers looking for a blend of comfort,... Show More
Job Requirements
- high school diploma or equivalent
- availability to work weekdays, weekends, and holidays
- ability to stand and walk for extended periods
- excellent communication and interpersonal skills
- adherence to hygiene and safety standards
- ability to serve alcoholic beverages legally
- prior food service experience preferred
Job Qualifications
- demonstrated hospitality, integrity, leadership, teamwork, ownership, and urgency
- ability to work in a fast-paced environment
- strong customer service and communication skills
- ability to comply with federal, state, local, and company policies
- prior experience in food and beverage service preferred
- high school diploma or equivalent
Job Duties
- set up room service trays and tables to prepare for incoming orders
- retrieve checks, set tables according to specifications, retrieve food and beverage orders from the kitchen and bar and deliver food to guest rooms and meeting rooms
- serve meals to guests, collect guest trays and respond to guest requests in a timely, friendly and efficient manner
- present checks to guests and obtain payment
- return payments/signed checks to order taker
- perform order taker duties and answer room service telephone, as needed
- serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
No experience required
Job Location
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