Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.25
Work Schedule
Weekend Shifts
Benefits
access to pay through DailyPay
medical insurance coverage
Mental Health Resources
Paid Time Off
Go Hilton travel discount program
Supportive parental leave
Matching 401(k)
Employee Stock Purchase Program
debt-free education
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Job Description
Conrad Indianapolis, a prestigious luxury hotel, is currently seeking an In-Room Dining Server to join their Food & Beverage Team. This opportunity provides a remarkable chance for individuals looking to advance their careers within a Fortune 500 company and a renowned luxury brand. Established as the city's first true luxury hotel and the only Forbes recommended hotel in the state, Conrad Indianapolis boasts a 23-story tower encompassing 241 rooms, 15,000 square feet of banquet space, and three sophisticated food and beverage outlets including The Capital Grille, Tastings - Wine Bar & Bistro, and an in-room dining service.
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Job Requirements
- Availability to work part-time hours
- Must be available to work weekdays, weekends, and holidays
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to follow safety and sanitation procedures
- Must possess excellent interpersonal skills
- Ability to handle multiple tasks efficiently
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a hospitality or food service role is an asset
- Strong customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food and beverage safety standards
- Familiarity with handling cash and payment processing
- Ability to work flexible shifts including weekends and holidays
Job Duties
- Set up room service trays and tables to prepare for incoming orders
- Retrieve checks, set tables according to specifications, retrieve food and beverage orders from the kitchen and bar and deliver food to guest rooms and meeting rooms
- Serve meals to guests, collect guest trays and respond to guest requests in a timely, friendly and efficient manner
- Present checks to guests and obtain payment
- Return payments/signed checks to order taker
- Perform order taker duties and answer room service telephone, as needed
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
Job Qualifications
Experience
No experience required
Job Location
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