In-Room Dining Server (Full-Time) - Waldorf Astoria Park City
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.75
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Free epic local ski pass
Discounted spa services
Complimentary Meals
Worldwide travel perks
Health Insurance
Career growth and development
Paid Time Off
Job Description
Waldorf Astoria Park City is an award-winning Forbes 4-Star boutique hotel renowned for its elevated comfort food and exceptional guest experiences. Nestled in the scenic mountain region of Park City, this luxury property features 150 rooms, 4,000 square feet of banquet space, and three distinct food and beverage outlets. These include a three-meal restaurant, a seasonal pool restaurant, and an in-room dining service that caters to guests seeking convenience and personalized dining experiences within the comfort of their rooms. Waldorf Astoria Park City prides itself on delivering a premium blend of mountain-inspired cuisine and a hospitality experience that emphasizes creativity,... Show More
Job Requirements
- Ability to work full-time with availability on weekdays, weekends and holidays
- Must be at least 18 years of age
- Ability to stand and walk for extended periods
- Must adhere to all health and safety regulations
- Ability to lift and carry trays and food items
- Must have legal authorization to work in the country
- Clear background check and drug screening
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food and beverage service or hospitality industry is an asset but not required
- Excellent communication and interpersonal skills
- Ability to work various shifts including weekdays, weekends, and holidays
- Knowledge of food safety and sanitation standards
- Ability to provide friendly and efficient guest service
- Strong attention to detail and organization skills
Job Duties
- Set up room service trays and tables to prepare for incoming orders
- Retrieve checks, set tables according to specifications, retrieve food and beverage orders from the kitchen and bar and deliver food to guest rooms and meeting rooms
- Serve meals to guests, collect guest trays and respond to guest requests in a timely, friendly and efficient manner
- Present checks to guests and obtain payment
- Return payments/signed checks to order taker
- Perform order taker duties and answer room service telephone, as needed
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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