Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $18.25
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Night Shifts
Benefits
Access to daily pay
medical insurance coverage
Mental Health Resources
Paid Time Off
Travel discount program
Parental leave
Matching 401(k)
Employee Stock Purchase Program
debt-free education
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Job Description
Conrad Los Angeles is the newest luxury hotel located in downtown Los Angeles, part of the billion-dollar development project known as The Grand LA. This sophisticated establishment marks the seventh Conrad Hotel in the United States and is the first in California, strategically positioned in the city's vibrant cultural corridor. The hotel offers more than 300 elegantly designed rooms, a world-class spa, an impressive 16,000-square-foot rooftop pool deck, 12,000 square feet of event space, and three dynamic dining experiences that include the signature restaurant, San Laurel. These dining options are proudly partnered with Chef Jose Andres' acclaimed restaurant group, Jose... Show More
Job Requirements
- Minimum one year server experience
- Ability to work full eight hour shifts standing and walking
- Ability to lift and carry up to 30 pounds
- Flexible schedule including nights, weekends and holidays
- Basic knowledge of food and beverage service
- Ability to communicate effectively in English
- Prior in room dining experience preferred
Job Qualifications
- Minimum one year server experience
- Previous in room dining food service experience preferred
- In room dining cashier experience preferred
- Basic knowledge of food and beverage preparations
- Understanding of service standards and guest etiquette
- Ability to read, speak and write English
- Ability to remember and promote menu items
- Ability to operate beverage and toast equipment
- Physical ability to transport up to 30 lbs continuously
Job Duties
- Set up room service trays and tables in anticipation of incoming orders
- Retrieve check from order taker and set table
- Pick up order from kitchen or bar ensuring completeness
- Carry trays or push wheeled carts delivering room service orders to guests
- Present check and obtain payment
- Deliver payment and signed check to order taker for closing
- Assist bus persons in removing trays and tables from guest floors
- Prepare complimentary fruit baskets and deliver to guest rooms
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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