In Room Dining Server- Bottleworks Hotel

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $10.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is a dynamic and innovative collection of award-winning boutique hotels, restaurants, and clubs that thrives on challenging the traditional norms of the hospitality industry. Renowned for its commitment to excellence, creativity, and inclusivity, Geronimo Hospitality Group embodies a culture where the standard is not just to meet expectations but to surpass them. Their portfolio includes distinct hospitality destinations that cater to guests seeking unique and memorable experiences. The company proudly operates with a philosophy that the status quo is unacceptable, and through dedication and passion, they set the bar in the sector rather than just raise it.... Show More

Job Requirements

  • U.S. work authorization required
  • Must be 18 years of age
  • One year server experience preferred
  • Basic math skills required
  • Strong customer service skills
  • Wine experience and/or certification
  • Experience with MICROS and Square POS systems

Job Qualifications

  • One year server experience preferred
  • Basic math skills required
  • Strong customer service and oral communication skills
  • Wine experience and/or certification
  • Experience with MICROS and Square POS systems
  • Must be 18 years of age or older

Job Duties

  • Take customers' food and beverage orders
  • Set tables/trays/carts to type of food and beverage ordered and to hotel service standards
  • Ensure that all orders are accurate and brought to each room in a timely manner
  • Follow up with guests to ensure satisfaction with food and beverages
  • Responsible for cleaning and removal of tables/trays/carts from guest rooms and corridors
  • Suggest appetizers, meals, and beverages to customers based on the menu and specials
  • Confirm orders with the chefs and bartenders whenever a clarification is requested

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location