Four Seasons logo

Four Seasons

In Room Dining Busser

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
wellness programs

Job Description

Four Seasons is a distinguished luxury hospitality company renowned worldwide for delivering exceptional guest experiences through a dedicated and passionate workforce. Powered by a collective of individuals who strive to improve themselves and uphold the highest standards of service, Four Seasons emphasizes a culture of respect, genuine care, and a commitment to excellence. The company believes in creating lasting impressions by fostering meaningful connections between its team members, guests, partners, and communities. With operations spanning across the globe, Four Seasons remains a leader in luxury hospitality, driven by a mission to provide world-class experiences both for guests and employees alike.<... Show More

Job Requirements

  • Work authorization for the location is required
  • ability to work in a fast-paced environment
  • strong communication skills
  • customer service orientation
  • ability to stand for long periods
  • reliable and punctual
  • ability to follow health and safety regulations

Job Qualifications

  • Ability to accurately read food tickets and communicate orders with the kitchen and servers
  • previous experience of 1 year desired
  • high analytical and organizational skills
  • proficient in speaking, writing and reading English
  • flexible schedule and ability to work different shifts and some weekends

Job Duties

  • Clear, clean and set-up room service tray tables, chairs, linens, china, glass and silver for service in an unobtrusive manner according to Four Seasons standards
  • ensure that guest corridors and service landings are free from tray tables and debris
  • anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
  • stock linens, china, glass, silver, and food items for service
  • assist in preparation of smaller items such as toast, soup, or beverages
  • breakdown, clean and set-up tray tables and room service side stations
  • assist with delivery of food items to guest rooms
  • comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
  • work harmoniously and professionally with co-workers and supervisors

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.