Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career Development
Gym membership
Employee Discounts
Retirement Plan
Job Description
Four Seasons Hotels and Resorts is a premier luxury hospitality company renowned worldwide for its exceptional service and commitment to creating memorable experiences for guests. Established as a leader in the luxury hotel industry, Four Seasons consistently delivers a blend of elegance, comfort, and innovative service that exceeds expectations. The company prides itself on fostering a collaborative and inclusive work environment where every team member is valued and empowered to contribute their best. Four Seasons is powered by its dedicated people who strive for excellence, embrace new challenges, and maintain genuine respect and kindness towards one another. This inclusive culture... Show More
Job Requirements
- Work authorization for the location is required
- flexible schedule with ability to work different shifts and weekends
- ability to work quickly in a high-pressure environment
- good communication skills
- physically able to perform duties of the position
- previous experience of 1 year is preferred
Job Qualifications
- Ability to accurately read food tickets and communicate orders with the kitchen and servers
- previous experience of 1 year desired
- high analytical and organizational skills
- speaking, writing and reading English is required
- flexible schedule and ability to work different shifts and some weekends
Job Duties
- Clear, clean and set-up room service tray tables, chairs, linens, china, glass and silver for service in an unobtrusive manner according to Four Seasons Standards to ensure superior service
- ensure that guest corridors and service landings are free from tray tables and debris
- anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- stock linens, china, glass, silver, and food items for service
- assist in preparation of smaller items such as toast, soup, or beverages
- breakdown, clean and set-up tray tables and Room Service side stations
- assist with delivery of food items to guest rooms
- comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
- work harmoniously and professionally with co-workers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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