Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.48
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Job Description
CRA Airline Catering Services is a leading provider of inflight catering solutions catering specifically to a variety of airline customers operating from the Charleston International Airport. The company has built a solid reputation for delivering fresh, high-quality meals and catering supplies efficiently and reliably under strict local, state, and federal regulations. It operates a comprehensive kitchen and warehouse facility where dedicated teams ensure that airline meals and equipment are prepared, packaged, and transported seamlessly to aircraft. Known for commitment to safety, sanitation, and customer satisfaction, CRA Airline Catering Services plays a vital role in the overall passenger experience by ensuring... Show More
Job Requirements
- High school graduation or acquisition of a GED
- six months experience in a related field of work
- equivalent training, education, and or experience
- valid South Carolina driver's license
Job Qualifications
- High school graduation or acquisition of a GED
- six months experience in a related field of work
- valid South Carolina driver's license
- ability to comply with HACCP/GMP and sanitation policies
- experience operating various warehouse and kitchen equipment
- good communication skills to interact with flight attendants and flight crew
- basic computer skills for documentation and data entry
Job Duties
- Deliver catering supplies to designated packing stations within the facility and load vehicles for delivery
- transport airline food and equipment from kitchen to aircraft on airport ramp
- transport airline equipment and trash from aircraft to kitchen on campus
- review shipments prior to leaving kitchen and provide information on discrepancies
- combine all components for assigned meal flights using checklists
- maintain a clean and orderly work area and vehicle
- work in a safe manner to prevent accidents to self and coworkers
- interact with flight attendants when reviewing and loading information
- communicate with the flight crew and maintain good relations with the customer
- comply with all HACCP/GMP and sanitation policies and complete appropriate HACCP paperwork
- comply with ramp safety policies and procedures
- clean airline racks, trays, and other equipment and prepare for the next flight
- process a variety of documentation associated with department operations including invoices, menus, recipes, memos, and email
- operate or use various equipment such as pallet jack, forklift, lifts, mixers, scales, ovens, blenders, food processors and other kitchen equipment
- operate a personal computer for data entry and communication
- perform prep work such as truck inspections, staging carts for flights
- perform warehouse tasks such as inventory control, rotating product, and putting away supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: