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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $16.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
retirement plans
Job Description
Our restaurant is a vibrant and customer-focused establishment committed to delivering exceptional dining experiences through high-quality food and attentive service. We pride ourselves on maintaining a clean, organized, and welcoming environment for both our guests and staff. Our team works collaboratively to ensure all areas of the restaurant, including the kitchen, dining room, and storage areas, meet the highest sanitary and safety standards. We value employees who are proactive, dependable, and take pride in their role within the overall dining experience.
We are currently seeking a dedicated Dishwasher/Busser to join our team. This role is crucial in maintaining the cl... Show More
We are currently seeking a dedicated Dishwasher/Busser to join our team. This role is crucial in maintaining the cl... Show More
Job Requirements
- show up to work on time
- maintain clean and well-groomed appearance
- wear a clean uniform
- work well with others
- be self-motivated
- be organized
- have great attention to detail
- able to stand for up to 8 hours per shift
- able to lift and/or move up to 50 pounds
- have full mobility of hands and arms
- capable of performing repetitive tasks
- physically fit for labor-intensive work
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a similar role preferred
- ability to work as part of a team
- strong organizational skills
- excellent attention to detail
- good communication skills
- ability to follow safety and sanitary procedures
Job Duties
- clean and maintain dishware and utensils
- clean floors, tables, and chairs
- maintain a sanitary and safe restaurant environment
- mop and sweep floors
- remove trash regularly
- perform equipment care and cleaning
- unload delivery trucks and store supplies
- stock and rotate supplies in service areas and dining room
- assemble take-out orders
- deliver food to guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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