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IHOP Dishwasher/Busser

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training opportunities

Job Description

Our establishment is a reputable restaurant dedicated to providing excellent dining experiences to our customers. We pride ourselves on maintaining a clean, safe, and organized environment where both our guests and staff feel comfortable and valued. Our team is committed to upholding high standards of service and hygiene to ensure every patron leaves satisfied. As a prominent player in the hospitality industry, we continuously strive to foster a positive work atmosphere that promotes teamwork, respect, and professional growth.

We are currently seeking a diligent and motivated Dishwasher/Busser to join our restaurant team. This full-time position offers the opportuni... Show More

Job Requirements

  • Must be punctual and reliable
  • clean and well-groomed with a professional appearance
  • able to stand for up to eight hours per shift
  • capable of lifting and moving up to 50 pounds
  • full mobility of hands and arms
  • able to perform repetitive tasks
  • willing to work flexible hours including weekends and holidays
  • adherence to safety and hygiene protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a restaurant or food service setting an advantage
  • ability to work efficiently in a fast-paced environment
  • strong organizational skills
  • good communication and teamwork abilities
  • physical stamina to stand for long periods and lift moderate weights
  • attention to cleanliness and sanitation standards

Job Duties

  • Clean and maintain dishware, utensils, floors, tables, and chairs
  • keep dishwashing areas tidy and organized
  • maintain food storage areas
  • assist with cleaning projects throughout the restaurant
  • mop, sweep floors, remove trash, and care for cleaning equipment
  • unload delivery trucks and store supplies properly
  • stock and rotate supplies in service and dining areas
  • assemble take-out orders and deliver food to guests as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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