Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $7.25 - $20.00
Work Schedule
Standard Hours
Benefits
Training opportunities
supportive work environment
Career growth potential
Employee Discounts
flexible scheduling
Paid Time Off
Health Insurance
Job Description
IHOP is a well-known restaurant chain specializing in breakfast and casual dining, recognized for its pancake-focused menu as well as a diverse range of other meal offerings. With locations across the country, IHOP maintains a strong reputation for delivering quality food and friendly service in a family-friendly environment. As an established part of the restaurant industry, IHOP values teamwork, positive attitudes, and a commitment to customer satisfaction. Employees at IHOP benefit from a supportive atmosphere where training and development are encouraged, making it an excellent place for individuals looking to grow their culinary skills and pursue a career in hospitality.Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand for up to 8 hours
- able to lift and/or move up to 50 pounds
- full mobility of hands and arms
- able to perform repetitive tasks
- willingness to learn and be trained
- good grooming and clean uniform
Job Qualifications
- positive attitude
- ability to follow instructions
- good communication skills
- teamwork-oriented
- ability to work in a fast-paced environment
- basic cooking skills
- reliability and punctuality
Job Duties
- read and prepare all food recipes to IHOP specifications
- prepare food within outlined ticket times
- read food tickets or receive verbal instruction
- use knives and other food preparation equipment
- operate large volume cooking equipment like flat tops, deep fryers, stoves and dishwashers
- set up equipment and verify stock
- maintain a clean and sanitary work area
Job Qualifications
Experience
No experience required
Job Location
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