Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
training programs
flexible scheduling
Career advancement opportunities
Job Description
IHOP is a globally recognized restaurant chain renowned for its breakfast offerings and diverse menu that caters to a wide variety of tastes. Established as a leader in the casual dining industry, IHOP focuses on providing a welcoming atmosphere where customers can enjoy classic American cuisine, including its famous pancakes and a variety of meals that attract repeat business. The company prides itself on its commitment to quality, customer satisfaction, and team collaboration, making it an excellent workplace for those passionate about the food service industry. IHOP continues to expand and innovate while maintaining the traditions and flavors that diners... Show More
Job Requirements
- ability to stand for up to 8 hours during a shift
- ability to lift or move up to 50 pounds
- full mobility of hands and arms
- punctual and reliable
- well-groomed and clean uniform
- self-motivated
- ability to work well with others
- strong work ethic
Job Qualifications
- high school diploma or equivalent
- previous cooking experience preferred but not required
- ability to follow recipes and food preparation instructions
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- positive attitude and willingness to learn
- basic knife skills
Job Duties
- read and prepare all food recipes to IHOP specifications
- prepare food within outlined ticket times
- read food tickets or receive verbal instruction
- use knives and other food preparation equipment
- operate large volume cooking equipment like flat tops, deep fryers, stoves and dishwashers
- set up equipment before service
- maintain a clean and sanitary work area
Job Qualifications
Experience
No experience required
Job Location
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