Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Partner ownership opportunities
Job Description
H-E-B is a renowned American supermarket chain with a strong presence in Texas and northern Mexico, known for its commitment to providing quality products and exceptional customer service. Established in 1905, H-E-B has grown into one of the largest privately held supermarket chains in the United States, offering a wide range of groceries, fresh produce, bakery items, and household essentials. The company is celebrated for its community involvement, dedication to sustainability, and its unique culture that puts 'People first.' H-E-B is also recognized for its innovative omnichannel retailing, blending a seamless shopping experience across physical stores and digital platforms. Their... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation
- food safety and sanitation training upon hire
- physical ability to lift up to 50 lbs
- ability to work in a fast-paced retail environment
- ability to stand and walk frequently
- good communication skills
- basic computer knowledge
- ability to follow detailed instructions
Job Qualifications
- High school diploma or equivalent
- minimum one year of bakery experience
- strong communication skills
- excellent interpersonal skills
- knowledge of baking and frying techniques
- ability to follow food safety protocols
- experience using production equipment
- good planning and organizational skills
- ability to provide excellent customer service
- basic reading and writing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking/frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking/frying
- applies proper baking/frying techniques for each item according to visual training aids
- plans for/breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked/fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans/sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- operates/maintains all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.